Wancle SVC001 sous vide cooker is better than second as well as third generation immersion cooker. Even if it does lack a few features here and there. But it is still the best of the bunch to get your hands on. This is a detail, honest and unbiased review of this cooker, it has some extra features that will assist in making exciting sous vide recipes.
If you are looking for a budget-friendly precision cooker for preparing sous vide recipes. You can steaks, bar-be-cues, kebabs, chicken, mutton, fish and beef, this one kitchen tool is for you. Packed with awesome models. Wancle svc001 sous vide cooker is sure to last for ages. Although it does not have the basic Wifi capability like a third generation circulator, it still gets the job done perfectly. You’d never complain about your food getting dry or hard.
Wancle SVC001 sous vide cooker is designed to cook food gently. So, the circulator heats up the temperature from all sides. The heat waves go all around in the stainless steel pan or pot whatever you choose to cook your food in. Therefore, your food cooks uniformly from all sides. There would not be any red bloody patches, smell or uncooked part even if you sear any beef steak without a tenderizer.
Restaurant Style: Have you ever wondered how that seared salmon that you eat in an eatery is always tender. It’s because it is cooked in sous vide style using the precision cooker. Wancle SVC001 precision cooker comes with the same capability, it can prepare high quality food. Most people claim that it can cook Michelin restaurant level quality food without taking a lot of time. Make soft eggs, vegetable salads, seafood, chicken and beef in sous vide style.
Alligator clip: Whereas most precision cooker does not come with a great clipper, Wancle has the best one. Wancle SVC001 has an alligator style clip. Just slide it down over the pan, pot or joule to attach it with the vessel. You never need to use too much pressure to attach it.
The thickness of your sous vide container does not matter as the clip clamps on any pot easily. It is so easy to take it on and off. For its better clip, it has a more streamlined and comfortable design compared to average cookers.
Compact design: The flawless stainless steel design of Wancle SVC001 cooker makes it an eye-candy gadget. Even though it’s not that pricey yet it is just like the expensive models. You can keep it anywhere with your stainless steel appliances to add grace to the kitchen.
Convenient size:It’s neither too tall or too small in size. The model’s height is only 14″, making it an easy to hold cooking tool. Moreover it is only 7″ wide, it won’t take much space in the kitchen cabinet or drawer. The design, for the most part, is elegant, comfortable and exquisite. On top of all, it is just so perfect for all sorts of restaurant or professional style cooking endeavors.
Sous vide cooker: The problem with most Sous vide cookers is that they overcook the food. Thus, they cause your food to lose it nutrients, vitamins and tenderness by making it dry. The food usually gets if you cook it over time or generally for hours. However, the best sous vide cooker eliminates this risk of getting food over-dry.
Wancle SVC001 is the best precision cooker, it will cook any food that you like with precision and care. Even if you are using sous vide cooking methods, it would never make your food too chewy and hard. The toughest mutton ribs or beef steaks would cook tenderly thereby maintaining their juices when cooked for hours.
If you want to try different recipes, you’ll surely need a sous vide recipe cookbook that has all the recipe ideas with the accurate temperature guide.
LCD display: Although it is not compatible with Wifi or lacks Bluetooth connectivity, yet it does not have an LCD display. Moreover, its digital LCD and timer display the correct temperature of the cooking. You can set the timer easily within the wide range of temperature (25-99.9°C)(77°F-211.8°F) .
Perfect temperature: Some famous sous vide cookers are only cooking to the maximum temperature of 148.8°F. On the other hand, this one exceeds all the expectations when it comes to cooking at the right temperature.
It allows you to cook for a maximum of 99 hours and 59 minute. On the other hand, the third generation sous vide cookers can merely cook for 24 hours or less due to advanced features. Cooking with Wancle SVC001 Sous Vide is safer and more fun than the more advanced cooker. In the end you want food that’s not overcooked, too dry to eat or rubbery.
- 850 Watts to cook the food at the right temperature.
- It can heat up to 4 Gallons of water. Enough for sous vide recipes.
- Can cook food at the 211°F Maximum temperature. It won’t ever be undercooked.
- Curved stainless steel design, weights around 3.49 pounds only.
- Digital LCD to display correct temperature and time reading.
- Can food for up to 99 hours, maintaining the natural juices.
- Can prepare restaurant style recipes and dishes
- highly affordable and budget friendly
- Easy to store
- Alligator clip attaches to every pot easily.
- Circulates heats uniformly in and around the vesse
- No Bluetooth and smartphone connectivity
- The LCD display is located on the side.