Gourmia GSV150 WiFi Sous Vide Cooker Immersion Pod with Cookbook Recipes

‘This is a review of Gourmia GSV150 WiFi Sous Vide Cooker Immersion Pod. Understandably, this electronic kitchen immersion circulator is for those who do experiment with their own recipes. The design of this tool is advanced, compact and unique, allowing even the beginners to get started with sous vide cooking and recipes.

There are tons of bluetooth sous vide immersion pods out there in the market already. But, this is indispensable for you to separate the chaff from the wheat and choose the best one. Of many popular names, the famous one is Gourmia GSV15O immersion pod or circulation. It will exceed your expectations when it comes to the recipes that take a lot of time in cooking. Moreover, you’ll never regret having it in the kitchen as it will come handy. Whenever you need to put a unique dish on the table, use the Gourmia GSV150 immersion circulator.


Wi-fi connection

 Just like other bluetooth enabled circulator, Gourmia GSV150 connects really fast with the smartphone and bluetooth device. However, you’ll need to install the Gourmia application first to commend any request to the circulator. It makes sense that you would not be able to turn it or on or off without the wifi connection. So, first connect the device with your smart and operate it using the official application.

To download the Gourmia application you should visit Itunes or Google play store.  The application is compatible with all sorts of iOS and android devices. In this case, you will never have difficulty making a connection between smartphone and Gourmia GSV150 WiFi immersion pod.

Clips comfortably

 You can clip Gourmia GSV150 WiFi Sous Vide Cooker Immersion Pod with any sort of pot that you have. Make sure it is stainless steel with some width so you can put at least 5 gallon of water to submerge the food. The width does not matter as much as the height of the pot does.

The Gourmia GSV WiFi immersion circulator clips and clamps with pots, pans and containers easily. It would be better to use a sous vide container for preparing your recipe.  However, try to attach it with thin walled containers because you won’t have to do any effort . Fortunately, the clip is simple with no screws or dials, it takes a lot of time to use the dial and scream to fix the circulator with the pan. This is annoying when you don’t have much time to spend in the kitchen. Clipping the circulation with the pot should always be an easy task  besides.

cookbook recipe

 It comes with tons of exciting sous vide cookbook recipes for meat, fish, chicken and turkey. You can easily learn what temperature to choose for a particular steak or bar-be-cue recipe.

LCD Display

 Not all premium quality immersion circulation comes with digital displays like Gourmia GSV150 immersion pod. It allows you to read the reading directly as the food is cooking in sous vide style. Do the temperature setting on the timer, the maximum temperature is 203 Fahrenheit. And you get maximum cooking time for up to 59 hours that’s more than two days.

Gourmia GSV150 immersion circulator is far better than its ancestors that were introduced by the company over the years. It is so compatible with the bluetooth devices.

Pot holder

 Since you intend to use the  Gormia GSV150 immersion circulator, the pot or joule must be long enough to hold the device. It is fine if the device hits the bottom of the joule.

Do not put the pot on the cabinet or anywhere near the wood. Remember that the pot would heat up once the immersion circulator starts heating up the water. Your cabinets may get damaged, so use a pot holder. Or put the pot on a cook stove by turning the burners off.  If you won’t turn the burner off, the heat may damage the wires of the immersion circulator, rendering it dysfunctional

Heats fast

 Although you can always preheat your Gourmia GSV150 Sous Vide Cooker Immersion Pod to heat and boil up the water. Make sure to check the temperature before you start putting your food inside the water. There is a mark on the circulator through which you can mark or check the water level in the pot as well. Therefore, you would be able to focus on your mind on the precision of cooking aesthetics.

It does not matter what type of sous vide recipe you wish to make. The purpose is to get it ready and well-cooked on time, for you need to figure out the correct temperature level.  You can definitely make delicious medium rare steaks, ribs steaks.  sous vide breast pieces, and pre sear sous vide beef steaks.

This immersion circulator can help you make soft eggs, chicken, and luscious vegetables. You can make any recipe using a good sous vide cookbook. If the temperature and cooking time are mentioned, you’d be able to cook perfect meals without struggle.

Circulates constantly

 It has a 1200 watt motor to heat up the water instantly. Additionally, it can cook for long hours by maintaining the moisture of the food for the deliciousness of your liking. It offers the best heating power for any kind of sous vide recipe that you want.

Gourmia GSV150 vs Anova


Gourmia GSV150 Sous Vide

Anova Culinary Sous Vide


5.25 x 2.75 x 14.75 inches

14.75 x 2.75 x 2.75 inches





1200 Watts

900 Watts




Maximum Temperature






Maximum capacity 

5 Gallons

5 Gallons

Recipe book



Gourmia GSV150 WiFi Sous Vide Cooker PROS & CONS



Gourmia GSV150 immersion circulator or pod uses the power of 1200 watts to cook the food to perfection. You will never regret buying this model because it is by far the best one than all the low-powered circulators. The best thing is that it does not make your food dry, you can use it for searing steaks,  sous vide ribs eye steaks and even kebabs. Cook vegetables and any soft food using Gourmia GSV150 immersion pod without compromising the food’s natural moisture level.

0 Reviews

Write a Review

John Smith

0 Reviews

Write a Review